Today I went to Whole Foods and found the most delicious fresh strawberries! I was inspired to bake some muffins. I made gluten free muffins with fresh strawberries, moistened with strawberry nectar, pineapple nectar, and heavy cream, and brushed with honey butter. They are SO yummy! I am quite pleased.
I'm very happy with these photos, by the way. If, perhaps, you are too, and would like a desktop wallpaper of these muffins, I have uploaded a couple of them here: one and two.
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